Thursday, October 21, 2010

Cuisine: I Can't Believe It's Not Bruschetta!

I love bruschetta. It is simple to make and tastes divine on some crusty bread. I also love salsa, especially the spicy kind. Since the ingredients of each are similar, I decided to take a stab at blending the two. And...boy was I surprised. It was absolutely marvelous!! It had a simple kick and nice robust tartness thanks to heirloom tomatoes. Enjoy!

You Will Need:
3 Fresh Tomatoes, diced
1 Red Onion, diced
2 Jalapenos, cored, seeded, and diced
2 Tbsp. Olive Oil
1 tsp. Salt

What To Do:
Combine ALL ingredients and let sit. Serve similar to Bruschetta or salsa.

Excellent on sandwiches!!

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